05 Jul 2016
“Stylish, modern eatery with open-earth cooking & a conceptual menu in a bi-level space with music.”
The casual Hyde Park go-to restaurant that uses decorative hearth-fired dishes, live music, and weekend events to create an open and diverse space for a variety of ages and people due to their extensive music and food selections. Regular summer events and scheduled bands on weekend nights are the bulk of the Promontory’s specialties, along with a menu of traditionally American food charred over a hearth oven, and a bar with traditional and modern day innovative cocktails. The space is also used for personal and private events, along with sibling event spaces such as the Thalia Hall, Dusek’s Board & Beer, and the Punch House.
5311 S Lake Park Ave (Hyde Park)
Chicago, IL 60615